"Your gluten- free, casein-free cookie tastes just like a "regular" cookie, very satisfying and wonderful!"
— Jodi, California
People can be allergic to any type of food, but the eight most common foods that cause allergic reactions are the following:
To date there is no cure for food allergies. Avoidance is the only way to prevent an allergic reaction.
American College of Allergy, Asthma, & Immunology
Asthma & Allergy Foundation of America
International Foundation for Functional Gastrointestinal Disorders (IFFGD) Inc.
The Food Allergy & Anaphylaxis Network