"Your gluten- free, casein-free cookie tastes just like a "regular" cookie, very satisfying and wonderful!"
— Jodi, California
Baking & Snack - December 2007
Formulating Sans Allergens
Baking & Snack - November 2007
Getting to the Root
SN Whole Health - Winter 2007
Baking & Snacks
Taste Travels
Brainstorm NW
Hungry for Success
Let's Live February, 2007
How to go gluten-free
Natural Products Insider-January, 2007
New Products
Better Nutrition - May 2006
What's New - Ready, Set, Shop, Page 32
Organic Products Retailer - May/June 2006
New Products, Page 45
Functional Foods and Nutraceuticals Magazine - March 2006
New Products, Page 44
Baking and Snack Magazine - March 2006
New on the Shelf, Page 114
Gourmet Retailer Magazine - Vol. 27, No. 3; March 2006
Hit & Misses, Page 86
Whole Health - Supermarket News - Spring 2006
New & Improved, Page 57
Supermarket Guru - January 18, 2006
New Product Hits and Misses
Today's Dietitian Magazine - Vol. 8, No. 1; January 2006
Products & Services, Page 64
Stagnito's New Products Magazine - January 2006
New Products Ticker, page 14
National Geographic Traveler - November/December 2006
Smart Traveler, Page 22
Walk About Magazine - July/August 2005
Candy Bars versus Energy Bars, Page 20
Portland’s Tribune – May 27, 2005
Conference bake up help, ideas for food entrepreneurs, Page B3
Gluten-Free Living Magazine - Summer 2005
New for You, Page 12
Gluten Intolerance Group Magazine - Vol. 28, Spring 2005
Company Spotlight, Page 14